The life of our Crisps starts in mineral-rich organic soil.   We glean, grow and source all our produce from our farm and surrounding organic farms.

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Over the years, we’ve developed our recipes to favor what crops we can access locally…kale, spinach, parsley, beets, carrots, onions, and apples.  Over half of the ingredients in our Crisps are made up of local organic produce! 

 

We preserve our Crisps using the ancient practice of dehydrating…low and slow for 15 hours - no need for unnatural chemical preservatives. We simply remove the water content, thereby increasing its nutrient density bite by bite.  

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When life gets busy, buying a box of our Crisps will not only give you some rawsome plant power, but you’ll be investing in our sustainable food system! 

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We are so grateful for our loyal customers, retailers, and farmers!  Thanks you for your continued support!